The New Inn

Premium real ales served in beautiful surroundings, right in the heart of historic Canterbury.

CAMRA District Pub of the Year
GOLD 2017 & 2018
SILVER 2020

CAMRA’s Good Beer Guide
2008–2020

TripAdvisor
5-star rating

 opening up again!

I am thrilled that we are now open inside and outside in the garden for all our lovely customers. we have capacity for 60 outside and 40 inside, with social distancing. opening hours will be  monday to thursday 12pm – 3.00pm, and 5.30pm – 11.30pm ,  friday and saturday, 12pm – 12.am, and sunday 12pm – 11.30pm. you may come through the pub, or enter via the garden. From the 19th july we will return to service at the bar only. staff and customers are no longer required to wear masks.

we are so looking forward to seeing everyone!

– On the pumps will be –

St Austell: trelawny 3.8%

This full-bodied, malty beer is a great partner to robust flavours. A delicate apricot aroma is followed by peach and toffee on the palate and a toasted bitter finish.

dark star: apa 4.7%

Crisp and citrusy with a signature dry finish, our classic American Pale Ale is brewed with a liberal dose of US hops: Cascade, Chinook and Centennial. A stellar combination.

brewsmith: comet 4,5%

Very light with a citrus and butter forward flavour. Bitterness at the back end gives a little sharpness and dries to keep things fresh and thirsty. Great session brew.

snake eyes: two by two 4.7%

Low bitter tropical hop juice, Mosaic single hopped.

cbm 3: kentish pale ale 4%

 A beautiful, rounded, golden ale made from Kent hops. 

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mallinsons: kohatu 4%

One of our range of single hopped beers brewed only using Kohatu hops from New Zealand. Described as: “Pale blonde with a fruity herbal aroma, medium bitter taste and a clean crisp bitter finish

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– Resting in the cellar – 

Skinners: Betty Stogs 4%

She’s brazen, golden-hearted and more than a little fruity! Betty Stogs has been flying the flag for Cornish ale since we unleashed her in 1997; if only we knew then the things she’d get up to…

Butcombe: Best Bitter 4%

Created from Maris Otter malt and a secret blend of English hops. Meticulously crafted before ‘craft’ was even a thing. Its distinctive bitter, clean and refreshing flavour has been Bristol’s go-to for good times since the 1970’s.

Black Sheep: Best Bitter 3.8%

Brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.

Oakham: Bishops Farewell 4.7%

A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish. First brewed in 1996 in honour of William John “Bishop Bill” Westwood on his retirement as Bishop of Peterborough.

Black Sheep: Best Bitter 3.8%

Brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.

Wild Beer: Bibble 4.2%

Our session ale is the perfect fit for a can – fast, easy and delicious. Packed full of hops aromas with a solid malt base it’s a beer for all occasions. The name ‘Bibble’ in Somerset dialect means to drink loudly, often and well.

KENTISH PIP CIDERS:

High Diver: 4.8% (Sparkling)

Craftsman: 4.8% (Still)

Forager 4% (Sparkling berry)

All In 7% (Still)

Vintage Pip 5.8% (Still)

 

St Austell: Trelawny 3.8%

This full-bodied, malty beer is a great partner to robust flavours. A delicate apricot aroma is followed by peach and toffee on the palate and a toasted bitter finish.

Oakham: Below Zero 4.1%

A zesty winter pale ale with complex aromas of mango and elderflower leading to plenty of soft tropical fruit flavours and a balanced bitterness on the finish. Winter isn’t just about dark and sumptuous fireside beers – we think you’ll enjoy partying with this full-of-flavour session Winter Pale Ale.

Hop Back: Summer Lightning 5%

A trendsetter in the brewing industry; the original Summer ale, brewed all year round, using East Kent Goldings aroma hops. An extremely pleasant straw-coloured beer with an intense bitterness, leads to an excellent, long dry finish. Probably the most awarded cask ale in Britain!

360: Tacoma 4.5%

Easy drinking APA. Brewed with caramelised and crystal malts, and a triple addition of Cascade. Expect citrus, spicy and floral flavours, complemented by a subtle bitterness.

Oakham : Citra 4.2%

Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing. The original UK Citra.

Oakham: JHB 3.8%

Light gold in colour and distinctively smooth, with citrus fruitiness and a refreshing hoppy finish

Kent : Quiet American 4.2%

A light and fresh american pale ale that is both floral and citrusy with a hint of grapefruit

Wild Beer: Calleva, West Coast Blonde 4%

A brand new cask-only beer from Wild Weather is on the horizon. Bright, pale and sessionable with a lingering citrus and pine hop character,

 

 

 

 

 

 

 

 

 

 

 

If you’d like regular updates on the beers, ciders and special lagers we have on the bar and coming up, then please consider joining our mailing list.

Visit us or get in touch:

19 Havelock Street
Canterbury, CT1 1NP
MAP (opens in new window)
(01227) 464584
Hello@NewInnCanterbury.co.uk