The New Inn

Premium real ales served in beautiful surroundings, right in the heart of historic Canterbury.

CAMRA District Pub of the Year
GOLD 2017 & 2018
SILVER 2020

CAMRA’s Good Beer Guide
2008–2020

TripAdvisor
5-star rating

Summer 2020 Opening

We’re delighted to be able to re-open from July 4th but we do so under new government guidelines to protect our lovely staff & customers.

– On the pumps now –

Arbor: Mouteka (4%)

Super sessionable Pale Ale with an all Motueka hop bill giving big, zesty lime and tropical fruit flavours – Gluten Free 

 

 

Fyne Ales: Jarl (3.8%)

The epitome of a modern classic – an easy-drinking, beautifully balanced session ale bursting with flavour.

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Musket: Flintlock (4.2%)

A stunning best bitter which evokes a taste of an old English woodland, with shafts of dappled sunlight striking through green cedar trees. Flintlock will ignite your tastebuds with its spicy orange undertones and just a hint of marmalade.

kent: wai-iti (4.5%)

A fragrant hop from New Zealand full of peach and lime flavours.. 23 in our single hop series 

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jaipur (5.9%)

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey.

– Resting in the cellar – 

Surrey Hills: Gilt Complex (4.6%)

A huge hop aroma introduces the “King of the Golden Beers”. There is a hint of spice in the fruity flavour and a long finish that completes this classic beer.

Brewsmith: Oatmeal Stout (5.2%)

Full bodied, richly textured stout with a balanced bitterness, with coffee, blackcurrant and citrus aromas.

Kent: Brewers Reserve (5%)

A strong hop flavour of citrus and resin with a delicate malt background

Two by Two: Sabro Amarillo (5.2%)

New England style pale ale. Oats and wheat malt add body and texture to fruity yeast character. Hops add big Coconut, orange pineapple character.

   

Musket: Flash in the Pan (4%)

Flash In The Pan is a Green Hopped Golden Ale with infused aromas of floral, honey, spice and blackcurrant, with a pleasantly dry,lingering, after taste.

Black Sheep: Best Bitter (3.8%)

Brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.

Old Dairy: Red Top (3.8%)

Relax and enjoy this classic English ale brewed with Maris Otter, Crystal, Brown and Chocolate malts. Savour the delicious toffee flavours with a hint of coffee, perfectly balanced against the fruitiness, spice and hints of citrus from East Kent Golding, English Cascade and Challenger hops. 

 

 

 

 

 

 

 

 

 

 

 

If you’d like regular updates on the beers, ciders and special lagers we have on the bar and coming up, then please consider joining our mailing list.

Visit us or get in touch:

19 Havelock Street
Canterbury, CT1 1NP
MAP (opens in new window)
(01227) 464584
Hello@NewInnCanterbury.co.uk