The New Inn
Premium real ales served in beautiful surroundings, right in the heart of historic Canterbury.
CAMRA District Pub of the Year
GOLD 2017 & 2018
CAMRA’s Good Beer Guide
Summer 2020 Opening
We’re delighted to be able to re-open from July 4th but we do so under new government guidelines to protect our lovely staff & customers.
– Resting in the cellar –
:St Austell: Trelawny (3.8%)
This full-bodied, malty beer is a great partner to robust flavours. A delicate apricot aroma is followed by peach and toffee on the palate and a toasted bitter finish.
Oakham: Citra (4.2%)
Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing. The original UK Citra.
Kent Brewery: Cobnut (4.1%)
Generously hopped. Dark and nutty, with no nuts involved!
Adnams: Southwold 3.7%
Southwold Bitter is a beautiful copper-coloured beer, late hopped with Fuggles for a distinctive, lingering hoppiness. Perfectly balanced hops and malt creates a classic session beer,
Thornbridge: Jaipur (5.9%)
A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey.
Oakham: Bishops Farewell (4.7%)
A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish. First brewed in 1996 in honour of William John “Bishop Bill” Westwood on his retirement as Bishop of Peterborough.
Iron Pier: Bitter (4%)
An easy drinking bitter brewed using English hops. Honey and Toffee malt flavours are complimented by spicy hops and smooth bitter finish.
Butcombe: Original (4%)
Tom Maris Otter malt and a secret blend of English hops. Meticulously crafted before ‘craft’ was even a thing. Its distinctive bitter, clean and refreshing flavour has been Bristol’s go-to for good times since the 1970s.
Kent Brewery: Mandarina (4.5)
Deliciously fruity citrus flavour and aroma. 8 in our single hopped series.
Fell: Ghyll (3.7%)
A Golden Ale that is Fell’s nod to the great British Session Ale. It drinks easy with some pleasant intrigue from Amarillo hops
Arbor: Shangri-La (4.2%)
Liberally hopped, and highly drinkable, Session India Pale Ale, brewed with Citra, Columbus, Equinox & Mosaic hops for maximum flavour.