The New Inn

Premium real ales served in beautiful surroundings, right in the heart of historic Canterbury.

CAMRA District Pub of the Year
GOLD 2017 & 2018
SILVER 2020

CAMRA’s Good Beer Guide
2008–2020

TripAdvisor
5-star rating

Summer 2020 Opening

We’re delighted to be able to re-open from July 4th but we do so under new government guidelines to protect our lovely staff & customers.

– On the pumps now –

Iron Pier: Heritage (Mild) (4.4%)

Smooth full bodied traditional Mild inspired by recipes from the 1920s. Deep bronze in colour, deliciously malt forward and hopped with Kent Goldings.

 

 

st austell: Trelawny (3.8%)

This full-bodied, malty beer is a great partner to robust flavours. A delicate apricot aroma is followed by peach and toffee on the palate and a toasted bitter finish.

.

kent: pale (4%)

A full flavoured and aromatic Pale Ale.

st austell: tribute(4.2%)

The South West’s favourite beer, Tribute is an easy drinking pale ale. The zesty orange and grapefruit flavours are balanced with biscuit malt for this superb classic.

 

kent: wai-iti (4.5%)

A fragrant Hop from New Zealand, full of peach and lime flavours. 23 in our single hop series.

– Resting in the cellar – 

:St Austell: Trelawny (3.8%) 

This full-bodied, malty beer is a great partner to robust flavours. A delicate apricot aroma is followed by peach and toffee on the palate and a toasted bitter finish.

Oakham: Citra (4.2%)

Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing. The original UK Citra.

Kent Brewery: Cobnut (4.1%)

Generously hopped. Dark and nutty, with no nuts involved!

Adnams: Southwold 3.7%

Southwold Bitter is a beautiful copper-coloured beer, late hopped with Fuggles for a distinctive, lingering hoppiness. Perfectly balanced hops and malt creates a classic session beer,

Thornbridge: Jaipur (5.9%)

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey.

Oakham: Bishops Farewell (4.7%)

A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish. First brewed in 1996 in honour of William John “Bishop Bill” Westwood on his retirement as Bishop of Peterborough.    

Iron Pier: Bitter (4%)

An easy drinking bitter brewed using English hops. Honey and Toffee malt flavours are complimented by spicy hops and smooth bitter finish. 

Butcombe: Original (4%)  

Tom Maris Otter malt and a secret blend of English hops. Meticulously crafted before ‘craft’ was even a thing. Its distinctive bitter, clean and refreshing flavour has been Bristol’s go-to for good times since the 1970s.

Kent Brewery: Mandarina (4.5)

Deliciously fruity citrus flavour and aroma. 8 in our single hopped series.

Fell: Ghyll (3.7%)

A Golden Ale that is Fell’s nod to the great British Session Ale. It drinks easy with some pleasant intrigue from Amarillo hops

Arbor: Shangri-La (4.2%)

Liberally hopped, and highly drinkable, Session India Pale Ale, brewed with Citra, Columbus, Equinox & Mosaic hops for maximum flavour.

 

 

 

 

 

 

 

 

 

 

 

If you’d like regular updates on the beers, ciders and special lagers we have on the bar and coming up, then please consider joining our mailing list.

Visit us or get in touch:

19 Havelock Street
Canterbury, CT1 1NP
MAP (opens in new window)
(01227) 464584
Hello@NewInnCanterbury.co.uk